The classic banquet
The stylish classic banquet with festive dishes and elaborate details in decoration and ambience. You enjoy the splendor of this banquet and we take care of everything else.

Suggested Menu:

First course
Leaf salads from the market
in raspberry dressing with fresh figs,
melon balls and glazed almonds

First course
Pike perch fillet on pesto foam
with red lentils and roasted polenta

Main course
Duet of veal and beef
in Gorgonzola sauce
on sautéed colorful vegetables
and small potatoes

Dessert
Mango slices on dark chocolate
covered with fresh fruits and berries

Price and offer on request